St. Mary’s Regional Medical Center
Responsible for the delivery and service of patient meals, sanitation in food service department including, dish washing, cart washing, pots and pan washing and emptying of trash. Follows strict sanitation guidelines set up by the State of Oklahoma Health Department.
Delivers food trays to patient’s room, and provides service to include: pouring of beverages, removing plastic covering from food, and setting the food tray so that the patient is able to reach and eat the food.
Courteously serves 31 trays in 1.5 hours
Greet patients when delivering their tray, i.e. “Good morning (afternoon), I am ____________from Room Service. Can I get your name and date of birth please?
Check patient trays before leaving the kitchen area to assure that all items ordered are on the tray.
Gather and deliver floor stock. Rotate stock when putting away in the refrigerator on the nurse unit. Discard any out dated products.
Washes dishes, pans, and utensils for patients, cafeteria and catering.
Sanitizes patient’s carts daily.
Empties trash in the food service area.
Assures that the Food Service Department meets the State, Medicare, TJC and other regulations.
Regularly attends and actively participates in department meetings/in-services as well as medical center mandated meetings.
Other duties assigned.
High school graduate or GED preferred.
Must successfully complete the pre-employment assessment.
Prefer successful completion of Step One of the Certified Dietary Manager course, The Food Service Worker.
Must be able to read and comprehend.
Typing and basic computer skills preferred.
All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.We believe that diversity and inclusion among our teammates is critical to our success.